calzone.
/kal-zoh-ney, -nee, -zohn; Italian kahl-zaw-ne/US // kælˈzoʊ neɪ, -ni, -ˈzoʊn; Italian kɑlˈzɔ nɛ //UK // (kælˈtsəʊnɪ) //
卡里兹,卡列斯,卡里奇,卡利奇
Definitions
n.noun · 名词
- 1.
Italian Cooking.
- ›a turnover made of pizza dough, usually containing cheese, prosciutto, and herbs or garlic and either baked or fried.
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