carbonara
/kahr-buh-nahr-uh; Italian kahr-baw-nah-rah/US // ˌkɑr bəˈnɑr ə; Italian ˌkɑr bɔˈnɑ rɑ //
碳酸奶,碳酸钠,碳酸钙,卡纳瓦罗
Definitions
n.名词 noun
- 1
Italian Cooking.
- : a sauce or dressing for spaghetti, usually containing minced prosciutto or pancetta, egg yolks, and grated cheese.
Examples
Years ago, a friend and I got into a months-long back-and-forth about carbonara.
One weekend afternoon, after I’d slept in and forgot to have anything meaningful to eat all day, I was craving something like carbonara, but wanted to go heavier on the protein.
I obsess about the bountiful, authentic carbonara, and well dressed people, and the gardens...and I could go on....
I myself, ignorant of these customs was once carried to the Carbonara, the destined place of butchery.
We shall steer for Cape Carbonara, which is some hundred and thirty miles distant.
Level 5Browse all words →