chorizo
辣椒酱,辣酱,辣椒素,香肠
Definitions
- 1
plural cho·ri·zos [chuh-ree-zohz; Spanish chaw-ree-saws, -thaws]. /tʃəˈri zoʊz; Spanish tʃɔˈri sɔs, -θɔs/. Spanish Cooking.
- : a pork sausage spiced with garlic, peppers, and juniper berries and smoked and dried.
Examples
The Cathedral Cafe has been an institution in town for decades, pulling in ingredients from local farms to produce breakfast and lunch staples, like the spicy breakfast burrito with local chorizo, all served in a former downtown church.
Veselka layered its latke with pork goulash, and Toloache added beef short rib chorizo.
The rock-clad town is now famous for meat products like chorizo, along with olive oil, almonds, and jams.
One of the most memorable dishes I have had there is Baby calamari filled with calamari ink, fresh chick peas and chorizo.
Serve it with grilled chorizo sausage for the authentic experience.
“I put the chorizo and sausage on a skewer,” he says proudly.