dacquoise
/French da-kwaz/US // French daˈkwaz //
玳瑁
Definitions
n.名词 noun
- 1
- : a dessert consisting of baked layers of nut-flavored meringue with a cream filling, sometimes with the addition of fruit, served chilled.
Examples
Waiters hoisting massive, gooey hazelnut dacquoise cakes spoon-feed the dancing guests encircling the stage.
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