maltodextrin.
/mawl-toh-dek-strin/US // ˌmɔl toʊˈdɛk strɪn //
麦芽糊精,麦芽煳精,麦芽糖,麦芽糊涂糖
Definitions
n.noun · 名词
- 1.
- ›a compound of dextrin and maltose, used as a food additive and in some health and beauty products.
Examples
Investigation has shown that the type of maltodextrin can be regulated, not only in the mash-tun but also on the malt-kiln.
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