sorbitol.
/sawr-bi-tawl, -tol/US // ˈsɔr bɪˌtɔl, -ˌtɒl //UK // (ˈsɔːbɪˌtɒl) //
山梨醇,山梨糖醇
Definitions
n.noun · 名词
- 1.
Biochemistry.
- ›a white, crystalline, sweet, water-soluble powder, C6H86, occurring in cherries, plums, pears, seaweed, and many berries, obtained by the breakdown of dextrose and used as a sugar substitute for diabetics and in the manufacture of vitamin C, synthetic resins, candy, varnishes, etc.; sorbol.
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